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Vegetarian and Vegan Cooking Courses
- Sat, 10 MayGialova10 May 2025, 10:00 – 17 May 2025, 18:00Gialova, Gialova 240 01, GreeceThis course is a homage to the foods that protect from Alzheimers, Cancer, Stroke and CVD; Diabetes too. We'll identify friendly foods that turn useful genes on and destructive genes off and learn methods of cooking to preserve nutrients .
- Sat, 10 MayGialova10 May 2025, 10:00 – 17 May 2025, 09:00Gialova, Gialova 240 01, GreeceDuring the time you spend with us we'll cherry-pick the finest aspects of the Mediterranean diet and learn how to maximise the nutritional value and flavour of the food we cook. You'll hone your culinary skills whether a novice or masterchef, grow in confidence and go home with a new repertoire!
- Sat, 10 MayGialova10 May 2025, 10:00 – 17 May 2025, 18:00Gialova, Gialova 240 01, GreeceIn past times Greeks rarely ever ate meat and never adopted the habit of drinking milk. With a cuisine built around plant proteins and a climate suited to a wide variety of produce, Greece is a vegan paradise. With a wealth of fruits, vegetables,
- Thu, 12 JunGialova12 Jun 2025, 10:00 – 19 Jun 2025, 09:00Gialova, Gialova 240 01, GreeceDuring the time you spend with us we'll cherry-pick the finest aspects of the Mediterranean diet and learn how to maximise the nutritional value and flavour of the food we cook. You'll hone your culinary skills whether a novice or masterchef, grow in confidence and go home with a new repertoire!
- Thu, 12 JunGialova12 Jun 2025, 10:00 – 19 Jun 2025, 18:00Gialova, Gialova 240 01, GreeceThis course is a homage to the foods that protect from Alzheimers, Cancer, Stroke and CVD; Diabetes too. We'll identify friendly foods that turn useful genes on and destructive genes off and learn methods of cooking to preserve nutrients .
- Thu, 12 JunGialova12 Jun 2025, 10:00 – 19 Jun 2025, 18:00Gialova, Gialova 240 01, GreeceIn past times Greeks rarely ever ate meat and never adopted the habit of drinking milk. With a cuisine built around plant proteins and a climate suited to a wide variety of produce, Greece is a vegan paradise. With a wealth of fruits, vegetables,
- Sat, 04 OctGialova04 Oct 2025, 10:00 – 11 Oct 2025, 09:00Gialova, Gialova 240 01, GreeceDuring the time you spend with us we'll cherry-pick the finest aspects of the Mediterranean diet and learn how to maximise the nutritional value and flavour of the food we cook. You'll hone your culinary skills whether a novice or masterchef, grow in confidence and go home with a new repertoire!
- Sat, 04 OctGialova04 Oct 2025, 10:00 – 11 Oct 2025, 18:00Gialova, Gialova 240 01, GreeceIn past times Greeks rarely ever ate meat and never adopted the habit of drinking milk. With a cuisine built around plant proteins and a climate suited to a wide variety of produce, Greece is a vegan paradise. With a wealth of fruits, vegetables,
- Fri, 24 OctGialova24 Oct 2025, 10:00 – 31 Oct 2025, 17:00Gialova, Gialova 240 01, GreeceThis course is a homage to the foods that protect from Alzheimers, Cancer, Stroke and CVD; Diabetes too. We'll identify friendly foods that turn useful genes on and destructive genes off and learn methods of cooking to preserve nutrients .
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